Development And Characterization Of Polypropylene-Based Antimicrobial Active Packaging Incorporated With Transcinnamaldehyde

Simple item page
dc.contributor.authorLim, Qai Yeing
dc.date.accessioned2022-02-16T03:14:55Z
dc.date.available2022-02-16T03:14:55Z
dc.date.issued2021-06
dc.description.abstractAntimicrobial active packaging provides an ideal solution for food industry to preserve the quality and safety of reduced additives and minimally processed food. In this study, antimicrobial active film packaging was produced by incorporating 5% w/w transcinnamaldehyde (CIN) in the polypropylene (PP) polymer matrix using twin-screw extrusion and blow film extrusionen_US
dc.identifier.urihttp://hdl.handle.net/123456789/14676
dc.language.isoenen_US
dc.publisherUniversiti Sains Malaysiaen_US
dc.subjectDevelopment And Characterization Of Polypropylene-Based Antimicrobial Activeen_US
dc.subjectTranscinnamaldehydeen_US
dc.titleDevelopment And Characterization Of Polypropylene-Based Antimicrobial Active Packaging Incorporated With Transcinnamaldehydeen_US
dc.typeOtheren_US
Files
License bundle
Now showing 1 - 1 of 1
Thumbnail Image
Name:
license.txt
Size:
1.71 KB
Format:
Item-specific license agreed upon to submission
Description:
Download
Collections
Pusat Pengajian Teknologi Industri - Monograf